Monthly Archives: July 2016

Sour IPA

Today, we put the latest version of our sour IPA, Empress, on tap.  Each time we’ve made this beer, we use a different fruit.  This version used a huge amount of fresh pineapple.  Feedback on the beer has been really … Continue reading

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Thoughts on IPA

IPA just went to 33% of total craft beer share.  That’s up from 25% a few years ago. Back in 2013, I was 25 years old–fresh-faced and younger, and with plenty of room between the ears.  I was excited to … Continue reading

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